Curry chicken leg(ka li ji tui )
Time: 2022-02-03 19:05:50 Author: ChinaWiki.net
Curry chicken leg
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Salt: 3 G
Eggs: 70g
Water: 150g
Yeast: 6 g
White granulated sugar: 40g
Salad oil: 30g (olive oil)
Milk powder: 15g
Egg liquid: right amount
Cereals: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ka Li Ji Tui
Curry chicken leg
Chinese Edition
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