French fries
Introduction:
Production steps:
Step 1: prepare a potato.
Step 2: peel and wash the potatoes and cut them into strips.
Step 3: wash the starch in water.
Step 4: put the cut potato chips into boiling water and cook them.
Step 5: take out the water and let it cool.
Step 6: then put it in a plastic bag and freeze it in the refrigerator.
Step 7: put proper amount of oil into the pot, heat it to 60%, and then put in the frozen French fries.
Step 8: deep fry until golden brown, then drain the oil, sprinkle a little salt and dip in tomato sauce.
Materials required:
Potatoes: 1
Oil: right amount
Salt: right amount
Tomato sauce: right amount
Note: the water must be drained before putting it in the refrigerator, otherwise it will form small ice.
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: other
Chinese PinYin : Zha Shu Tiao
French fries
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