Chicken wings in ginger juice(ji chi kong jue dui bu neng cuo guo de kang liu gan mei wei ke le jiang zhi ji chi )

Chicken wings in ginger juice

Introduction:

"The spring flu can't be underestimated. It's better to take tonic than tonic. Today's Cola ginger wings are chicken wings. You can't miss them. The chicken wings are smooth and not greasy. It's no exaggeration to say that even the shredded ginger inside is very delicious

Production steps:

Step 1: add boiling water to the wings and blanch.

Step 2: shred ginger.

Step 3: pour oil into the pan, heat up, pour in chicken wings and fry until golden.

Step 4: add shredded ginger and stir fry chicken wings for 1 minute.

Step 5: pour in coke, without chicken wings, bring to a boil, simmer until the soup is half dry, add salt, taste delicious, and then dry the juice.

Materials required:

Chicken Wings: moderate

Cola: moderate

Ginger: right amount

Salt: right amount

Delicious: moderate

Note: * put ginger in moderation. If you like spicy, you can put more. *Salt seasoning to put less Oh, because the taste of coke is very heavy, once sad to put more salt, salty I yo~~~

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: salty and sweet

Chinese PinYin : Ji Chi Kong Jue Dui Bu Neng Cuo Guo De Kang Liu Gan Mei Wei Ke Le Jiang Zhi Ji Chi