Lemon salted pomelo tea
Introduction:
"Lemon is rich in vitamin C and has many functions, such as antibacterial, enhancing immunity and assisting in the production of bone collagen. It is also a good beauty product and can prevent and eliminate skin pigmentation, It has the effect of whitening; salty kumquat has the effect of resolving phlegm and relieving cough, treating sore throat and hoarseness; honey pomelo tea is not only delicious, but also a food with the effect of whitening, freckle removing, skin rejuvenation and beauty
Production steps:
Step 1: clean and slice the fresh lemon, wash off the salt on the surface of the salty kumquat, cut the cut, and clip out the honey pomelo tea with clean and oil-free chopsticks
Step 2: put the black tea bag into the teapot, pour in hot water, wash the tea slightly, and warm the teapot with hot water by the way
Step 3: put the raw materials into the teapot in turn
Step 4: finished product drawing
Step 5: This is my own grapefruit tea. I used to make a big bottle, and I'm about to finish it
Step 6: This is the kumquat I made two years ago. Do you see the obvious layering? I put two bags of salt in this bottle. First, I put one bag when I made it. Later, when the salt was diluted, I added another bag.
Materials required:
Honey pomelo tea: appropriate amount
Lemon: 2 to 3 slices
Salted kumquat: 1
Rock sugar: right amount
Wolfberry: moderate
Black tea: one pack
Hot water: moderate
Note: This drink can be drunk in any season. It is hot in winter and can be used after cold storage in summer. Lemon slices, grapefruit tea and rock sugar can be put in according to personal taste. Don't put a lot of salty kumquat at a time. If you put too much, it will become salty tea. The pomelo tea and salted kumquat used here are all made by myself. They are hand-made, without any additives. They haven't broken after a year.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: light
Chinese PinYin : Ning Meng Xian Jin Ju You Zi Cha
Lemon salted pomelo tea
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