Steamed bread with milk flavor(nai xiang man tou )
Steamed bread with milk flavor
Introduction:
Production steps:
Materials required:
Common flour: 800g
Milk: 300g
Sugar: 20g
Baking powder: 5g
Lard: 20g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: milk flavor
Chinese PinYin : Nai Xiang Man Tou
Steamed bread with milk flavor
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