Steamed taro with pig feet(zhu ti zheng yu tou xiang )
Steamed taro with pig feet
Introduction:
Production steps:
Materials required:
Pig's hoof: half a piece
Taro: one
Refined salt: right amount
Soy sauce: right amount
Tea seed oil: right amount
Ginger slices: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: Maotai flavor
Chinese PinYin : Zhu Ti Zheng Yu Tou Xiang
Steamed taro with pig feet
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