Eight treasures rice
Introduction:
"Babaofan is present on many festive occasions, especially a must-have dish for the Chinese New Year. Strictly speaking, babaofan should be regarded as a staple food for the occasion. It is rich in color and sweet in taste, which means happy reunion and abundant financial resources, and indicates happiness and sweetness in the New Year! The patterns on the eight treasures rice can be freely displayed. If you have any good materials, just put them on! In particular, after steaming, it is put on the plate upside down, and no one can open it until it is on the table. At the beginning of the new year's Eve dinner, the lid can only be opened when all the dishes are ready. All the beautiful expectations and wishes are presented with the beautiful patterns. The whole family sits around and wishes and celebrates each other. Everyone has been busy for their own happiness for a year. It's not easy to work and earn money! Eat a bowl of eight treasures rice, wish you happiness in the coming year, rich! A wonderful new year begins here
Production steps:
Materials required:
Glutinous rice: right amount
Bean paste filling: appropriate amount
Jinggao: moderate
Peanuts: moderate
Chestnut: moderate
Cangzhou red jujube: moderate amount
Lotus seed: right amount
Raisins: moderate
Wolfberry: moderate
Jujube: right amount
White granulated sugar: right amount
Starch: right amount
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Xing Fu Tian Mi Ba Bao Fan
Eight treasures rice
Braised Pork with Preserved Vegetable in Soya Sauce. Mei Cai Kou Rou
Simple cold shredded tofu. Jian Dan Liang Ban Dou Fu Si
Fish ball soup with shredded radish. Luo Bo Si Yu Wan Tang