Braised chicken in brown sauce(hong shao ji kuai )
Braised chicken in brown sauce
Introduction:
"I made it with chicken legs. It's very easy and tastes good."
Production steps:
Materials required:
Chicken thighs: 4
Potatoes: two
Potato noodles: right amount
Zanthoxylum bungeanum: right amount
Tsaoko: one
Ginger slices: 3
Sugar: a spoonful
Soy sauce: right amount
Coriander: one
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Hong Shao Ji Kuai
Braised chicken in brown sauce
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