Western style dessert "fried apple ring"(xi shi tian pin zha ping guo quan )

Western style dessert "fried apple ring"

Introduction:

"Fried apple rings or onion rings are popular among children. The two dishes are sweet and salty, with different tastes. What they have in common is that they both taste delicious. Today, making a "fried apple ring" is very simple. The main methods are as follows

Production steps:

Step 1: make pastry; mix flour and starch first.

Step 2: add a little salt and baking powder and mix well.

Step 3: make a batter with water.

Step 4: mix the batter, pour in 10% olive oil and stir well.

Step 5: stir the oil and batter until they are completely blended.

Step 6: cut the apple into 0.8 cm pieces.

Step 7: core the cut apple slices with a set cutter, and then poke them into apple rings one by one.

Step 8: roll the apple ring with chopsticks.

Step 9: hold the apple rings with chopsticks, put them into the oil pan one by one, and fry them at 60% of the oil temperature.

Step 10: deep fry the apple ring until golden and remove.

Step 11: put the fried apple ring on the code plate, sprinkle with powdered sugar and green red silk, and then serve.

Materials required:

Fuji Apple: 400g

Shredded green pepper: right amount

Shredded red pepper: right amount

Flour: 100g

Corn starch: 50g

Olive oil: 20g

Salt: 2G

Baking powder: 4G

Water: 200g

Powdered sugar: 25g

Cooking oil: proper amount

Note: the characteristics of this dish: golden color and beautiful, crisp skin and soft inside, clear and sweet taste at the entrance, and exquisite desserts for the banquet. Warm tips: 1. The ratio of crisp fried paste should be appropriate, the consistency should be appropriate, and it is appropriate to weigh according to the above materials. 2. When frying, the oil temperature should not be too low, low oil temperature is easy to eat oil, and it tastes greasy. Test the oil temperature, to drop a drop of batter can immediately float out of the oil surface to prove that the temperature is appropriate. 3. The method of making sugar powder is as follows: use coarse granulated sugar to stir into powder in the cooking machine. This Western-style dessert "fried apple ring" is ready for your reference!

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Xi Shi Tian Pin Zha Ping Guo Quan