Stir fried black fungus with rape
Introduction:
Production steps:
Step 1: wash the rape.
Step 2: soak the Auricularia auricula with warm water and wash it clean. Remove the pedicel and select the small flower.
Step 3: heat the oil in the pot, add scallion and red pepper and stir fry until fragrant.
Step 4: pour in black fungus and stir fry for a while.
Step 5: add rape, add a little vinegar, stir fry until turquoise green.
Step 6: add salt, chicken essence, water starch to thicken, nutritious and delicious rape, stir fry Auricularia auricula.
Materials required:
Rape: 500g
Black fungus: 100g
Scallion: right amount
Red pepper: right amount
Oil: right amount
Salt: right amount
Chicken essence: appropriate amount
Starch: right amount
Note: rape can also be salted in boiling water and then fried.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiao You Cai Chao Hei Mu Er
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