Steamed Grass Carp(qing zheng cao yu )
Steamed Grass Carp
Introduction:
Production steps:
Materials required:
Grass carp: one
Scallion: right amount
Pepper: right amount
Ginger: right amount
Cooking wine: moderate
Pepper: right amount
Seafood sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: light
Chinese PinYin : Qing Zheng Cao Yu
Steamed Grass Carp
-
Roast Duck Gizzard with carrot and potato
Roast Duck Gizzard with carrot and potato. Hu Luo Bo Tu Dou Shao Ya Zhen
Views: 7 Time 2021-03-14 -
Stewed fish cake in iron pot
Stewed fish cake in iron pot. Tie Guo Dun Yu Tie Bing Zi
Views: 6 Time 2021-03-14 -
Braised yellow fin fish with bean paste
Braised yellow fin fish with bean paste. Dou Ban Shao Huang Chi Yu
Views: 5 Time 2021-03-14 -
New Orleans chicken wings
New Orleans chicken wings. Xin Ao Er Liang Ji Chi
Views: 6 Time 2021-03-14 -
A trial report of daxida barbecue sauce
A trial report of daxida barbecue sauce. Da Xi Da Kao Rou Jiang Shi Yong Bao Gao Zhi Yi Rou Liang Chi
Views: 7 Time 2021-03-14 -
An appetizer in hot summer
An appetizer in hot summer. Yan Yan Xia Ri Li De Yi Dao Kai Wei De Tang Shui Mi Jiu Hong Dou Xiao Yuan Zi
Views: 8 Time 2021-03-14 -
-
"Mushroom" strength "food" foot - mixed Yuba with Shijun
"Mushroom" strength "food" foot - mixed Yuba with Shijun. Mo Li Shi Zu Shi Jun1 Ban Fu Zhu
Views: 8 Time 2021-03-14 -
Sweet and sour spare ribs without oil
Sweet and sour spare ribs without oil. Wu You Ban Tang Cu Pai Gu
Views: 8 Time 2021-03-14 -
-
Chocolate double berry cake
Chocolate double berry cake. Qiao Ke Li Wei Bian Shuang Mei Dan Gao
Views: 7 Time 2021-03-14 -
