How to make potatoes with pine nuts
Raw materials for making pine nuts potatoes:
Potato 200g; pine nut 50g; egg 2; starch right amount
Ingredients for making pine nuts potatoes:
500g edible oil; 50g oil consumed; 3 tsp refined salt (9g); 2 tsp sugar (6g); 1 tsp monosodium glutamate (3G)
Processing steps of pine nut potato:
1. Peel potatoes, cut into thick slices and rinse them with water;
2. Beat the eggs, add refined salt, monosodium glutamate, sugar and starch to make a paste, add potato chips, mix well, and then stick pine nuts;
3. Pour oil into the pot, heat up, add potato chips, fry until crisp, then remove and put into the plate.
The characteristics of pine nut potato are as follows
Beautiful color, crisp and delicious.
Attention should be paid to making pine nuts potatoes
Potato chips hanging paste should be patted with a little dry flour to prevent pine nuts from falling off.
Potato with pine nuts
Material Science
200g potatoes, 50g pine nuts, 2 eggs, proper amount of starch,
Seasoning
500g edible oil (50g oil consumption), 3 tsp refined salt, 2 tsp sugar, 1 tsp monosodium glutamate,
practice
1. Peel the potatoes and cut them into thick slices. Rinse them with water,
2. Beat the eggs, add salt, monosodium glutamate, sugar and starch to make a paste, add potato chips, mix well, and then stick pine nuts,
3. Pour oil into the pot, heat up, add potato chips, fry until crisp, then remove and put into the plate.
characteristic
Beautiful color, crisp and delicious.
The chef knows everything
Potato chips hanging paste should be patted with a little dry flour to prevent pine nuts from falling off.
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Potato with pine nuts
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