Stir fried slices of Magnolia(qing chao yu lan pian )

Methods of stir frying yulanpian

Raw materials for stir frying yulanpian

Yulanpian 250 grams; cooked gluten 100 grams; starch appropriate; note: optional ingredients

Seasoning for stir fried Yulan chips

50g edible oil; 1 tsp pepper (3G); 1 tsp refined salt (3G); 1 / 2 tsp monosodium glutamate (1.5g)

Processing steps of stir fried yulanpian:

1. Soak the cornflakes in rice water or clear water, wash them, cut them into small pieces and blanch them in boiling water; cut the cooked gluten into thin slices;

2. Heat the pan, add oil and heat to 60%, add refined salt, pour in the yulanpian and stir fry;

3. Pour in cooked gluten, add monosodium glutamate, refined salt and pepper, thicken with starch and stir fry evenly.

Characteristics of stir fried yulanpian

Crisp, tender and fragrant, salty, fresh and delicious.

Attention should be paid to making clear fried yulanpian

Yulanpian is a dry product made of fresh winter bamboo shoots or spring bamboo shoots. It is called "yulanpian" because its shape and color are very similar to the petals of yulanhua.

Stir fried slices of Magnolia

Stir fried yulanpian is a home dish, the main raw materials are yulanpian, cooked gluten and so on.

Material Science:

Yulanpian 250g cooked gluten 100g starch

Suitable ingredients: edible oil, 50g pepper, 1 tsp refined salt, 0.5 TSP monosodium glutamate, 0.5 TSP

Method:

1. Soak the cornflakes in rice water or clear water, wash them, cut them into small pieces and blanch them in boiling water; cut the cooked gluten into thin slices;

2. Heat the pan, add oil and heat to 60%, add refined salt, pour in the yulanpian and stir fry;

3. Pour in cooked gluten, add monosodium glutamate, refined salt and pepper, thicken with starch and stir fry evenly.

reminder:

Yulanpian is a dry product made of fresh winter bamboo shoots or spring bamboo shoots. It is called "yulanpian" because its shape and color are very similar to the petals of yulanhua.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Qing Chao Yu Lan Pian