Method of sausages and pine nuts porridge:
Raw materials for making sausage and pine nut porridge:
50 grams of pine nuts, 50 grams of Japonica rice, honey amount.
Processing steps of sliced sausage and pine nut porridge:
Grind pine nuts and cook porridge with japonica rice. After the porridge is cooked, pour in the right amount of honey to eat.
The characteristics of Huachang Songzi porridge are as follows
Tonifying deficiency, nourishing fluid, moistening lung and smoothing intestine. It is suitable for middle-aged and old people, frailty and premature senility, postpartum body deficiency, dizziness, lung dryness, cough and hemoptysis, chronic constipation, etc.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Hua Chang Song Zi Zhou
Sliced sausage and pine nut porridge
Cauliflower with minced meat. Rou Mo Shao Cai Hua
Mandarin duck iced coffee. Yuan Yang Bing Ka Fei