Nourishing deficiency and relieving asthma: steamed duck with Ginkgo biloba
Raw materials for tonifying deficiency and relieving asthma - steamed duck with Ginkgo biloba
Ginkgo 200 grams, a white duck.
Processing steps of steamed duck with Ginkgo biloba
Ginkgo shell, boiled water after peeling, core, and then blanch with boiling water, mixed into the duck to kill bone. Add clear soup and steam for 2 hours until the duck is cooked and rotten.
Characteristics of steamed duck with Ginkgo biloba
Tonifying deficiency, relieving asthma, promoting diuresis and relieving swelling. It is suitable for patients with advanced lung cancer, such as wheezing, weakness and phlegm.
For tonifying deficiency and relieving asthma - steamed duck with Ginkgo biloba should pay attention to:
It can be eaten frequently.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Bu Xu Ping Chuan Yin Xing Zheng Ya
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