How to make bean curd paste:
Raw materials for making bean curd paste:
1 / 2 peeled carrots, 5g peas, 1 / 2 cup water, 1 / 6 tender tofu and 1 / 2 eggs.
Steps of making tofu paste:
1. Blanch 1 / 2 peeled carrots and 5g peas, cut them into small pieces and take 1 / 2 cup of water and put them into a small pot.
2. Add 1 / 6 of the tender tofu while mashing, and cook until the soup is less. Finally, add 1 / 2 of the scattered eggs and put them in the pot.
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Chinese PinYin : Dou Fu Ni
Bean curd paste
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