Chicken Congee(jie zhao ji rou zhou zai )

How to make Chicken Congee

Raw materials for making Chicken Congee

2 tbsp rice, 1 small piece of cooked chicken breast, 2 pieces of Chieh qua.

The steps of making Chicken Congee are as follows:

1. Peel and wash Chieh qua.

2. Chop the chicken breast until it's rotten.

3. Wash the rice, add the water soaked in the rice noodles and soak for 1 hour (rice soaking can speed up the pot rot).

4. Put 3 / 4 cup or proper amount of water into a small pot and bring to a boil. Add the rice and the water to soak it. Put the Chieh qua in the pot and bring to a boil. Simmer to make a paste. Take the Chieh Qua and put it back into the porridge. Put the chicken in, and cook it into a paste. Add a little salt to taste. When the temperature is suitable, the baby can be fed.

When making chicken congee, you should pay attention to:

Chicken steamed and chopped, put into porridge will not form a ball (raw and chopped chicken is not easy to disperse), feeding to the baby is safer. Chieh qua to cut green cortex, as long as white meat, the purpose is easy to pot rotten.

Chicken Congee

Chicken Congee is a delicious food made of rice, cooked chicken breast and Chieh qua.

Materials used:

2 tbsp rice, 1 small piece of cooked chicken breast, 2 pieces of Chieh qua.

Method:

1. Peel and wash Chieh qua.

2. Chop the chicken breast until it's rotten.

3. Wash the rice, add the water soaked in the rice noodles and soak for 1 hour (rice soaking can speed up the pot rot).

4. Put 3 / 4 cup or proper amount of water into a small pot and bring to a boil. Add the rice and the water to soak it. Put the Chieh qua in the pot and bring to a boil. Simmer to make a paste. Take the Chieh Qua and put it back into the porridge. Put the chicken in, and cook it into a paste. Add a little salt to taste. When the temperature is suitable, the baby can be fed.

explain:

Chicken steamed and chopped, put into porridge will not form a ball (raw and chopped chicken is not easy to disperse), feeding to the baby is safer. Chieh qua to cut green cortex, as long as white meat, the purpose is easy to pot rotten.

Nutrition and function:

Chicken breast contains protein and calcium; Chieh qua Zhengqi, porridge with light, easy to digest, also contains vitamins and minerals, rich in nutrition.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Jie Zhao Ji Rou Zhou Zai