Egg flower in rice soup(mi tang mi dan hua )

How to make honey egg flower in rice soup:

Steps for making honey egg flower in rice soup:

Take a bowl of hot rice soup, 20 ml honey and 1 egg. First, put the eggs into a bowl, add honey, then mix the eggs into the egg paste, then pour into the hot rice soup, and then cover the bowl for 15 minutes. Take it once every morning when you cook breakfast.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Mi Tang Mi Dan Hua