trout

trout

(compendium)

Synonyms: Chui (Erya), red eyed fish (Shuowen), red trout (vertebrate taxonomy).

[source] it is the meat of red eye trout (Cyprinidae).

[animal morphology] red eye trout

The body is long, slightly cylindric, with a slightly flat posterior segment and a round abdomen. The body length is about 30 cm. The head is conical with a blunt snout. Mouth end position, mouth cleft process, arc-shaped. The lip is thick and there are two pairs of inconspicuous short whiskers on both sides of the maxilla. The hypopharyngeal teeth are 3 rows, and the top is hooked. Big eyes. Scales round, lateral scales 43-48. The dorsal fin is Ⅲ 7-8, without hard spines. The starting point is opposite to the ventral fin, and the gluteal fin is Ⅲ 7-8. The back of the body is dark black, and the abdomen is light yellow. There is a black plaque on the side of the body and the base of the scales on the back, forming a longitudinal stripe on the side of the body. There is a erythema on the upper part of the eye. The dorsal fin is dark gray, the caudal fin is black, and the other fins are gray.

It lives in rivers and lakes, and generally inhabits in water with slow flow velocity. It is distributed in all rivers and lakes in the north and South except northwest and southwest.

[nature and taste] ① Qi Juan Shi Jing: "sour taste, hot. "

② "Gangmu": "sweet, warm, non-toxic. "

[functions and indications] Compendium: "warming the stomach and harmonizing the heart. "

[taboo] 1. In the seven volumes of the book of food, it is said that "eating more often leads to sores. "

② "Gangmu": "eat more, move wind heat, scabies. "

Chinese PinYin : Zun Yu