Stewed pig's feet with chickpeas(ying zui dou dun zhu ti )
Stewed pig's feet with chickpeas
Introduction:
Production steps:
Materials required:
Pig's hoof: 1000g
Chickpea: 200g
Red dates: 4
Wolfberry: moderate
Ginger slices: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Ying Zui Dou Dun Zhu Ti
Stewed pig's feet with chickpeas
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