Fried egg with leek
Introduction:
Production steps:
Step 1: wash leek and cut into sections.
Step 2: add a little salt to the eggs and scatter them in the right direction.
Step 3: pour the oil into the pan, fry the eggs well and serve.
Step 4: pour a little more oil into the pot, put the leeks in, stir fry a few times over high heat, and then add a little salt.
Step 5: finally put in the scrambled eggs.
Step 6: stir evenly, then out of the pot.
Materials required:
Leek: 300g
Eggs: 3
Oil: right amount
Salt: right amount
Note: this dish can also be fried leek, and then beat the eggs poured on Leek fried good food.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: other
Chinese PinYin : Jiu Huang Chao Ji Dan
Fried egg with leek
Dai Dai flower tea with rose and chrysanthemum. Mei Gui Ju Hua Dai Dai Hua Cha
Beijing style mutton sauerkraut powder. Jing Wei Yang Rou Suan Cai Fen
Fried diced pork with diced cucumber. Huang Gua Ding Chao Rou Ding
Dumplings stuffed with celery. Qin Cai Xian Jiao Zi
Sliced chicken with ginger and scallion. Jiang Cong Bai Qie Ji