Stewed noodles with beans(dou jiao lu mian )

Stewed noodles with beans

Introduction:

"The bean stewed noodles in Henan are made by mixing the noodles with the stewed soup, making the noodles fully absorb the taste of the stewed soup, and then steaming in the cage drawer. Steamed marinated noodles have no soup, fragrant but not greasy, dry but not firewood, and are never tired of eating. Beans, bean sprouts and garlic sprouts are the essential ingredients for the stewed noodles

Production steps:

Materials required:

Fresh noodles: right amount

Beans: right amount

Soybean sprouts: right amount

Garlic bolt: appropriate amount

Pork: moderate

Scallion: right amount

Ginger: right amount

Garlic: right amount

Dry pepper: right amount

Star anise: right amount

Old style: moderate

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Dou Jiao Lu Mian