Healthy vegetarian fried fungus with Loofah(jian kang su shi si gua chao mu er )
Healthy vegetarian fried fungus with Loofah
Introduction:
"It's getting hotter and hotter, and I don't want to eat all day. I always like to go to the refrigerator to have a look. I know what's in the fridge, but I can't help turning it over (is it a bit obsessive-compulsive) vegetable dishes. Now I buy loofah from other places. It's not the local master plan. It's not so delicious. "
Production steps:
Materials required:
Luffa: moderate
Auricularia auricula: right amount
Water chestnut: right amount
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jian Kang Su Shi Si Gua Chao Mu Er
Healthy vegetarian fried fungus with Loofah
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