Soybean milk
Introduction:
"Soybean milk is known as the milk of Easterners. Drinking a cup of soybean milk every day is a necessary nutrition for everyone. Making it yourself is more fragrant and hygienic."
Production steps:
Step 1: soak soybeans in water for 2 hours, and add 3 cups of water to 8 soup ladles
Step 2: beat the juice conditioner for 2 minutes and filter
The third step: pour the soybean milk into the pot and boil it, stir it up, stir up the foam, and boil it for 3 minutes.
Materials required:
Soybeans: 1 medium bowl
Water: 8 medium bowls
Appropriate amount: white sugar
Note: boiling soybean milk food must keep stirring, so that it will not become coffee, soybean milk has a scorched taste
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Dou Jiang
Soybean milk
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