Fried alfalfa with garlic
Introduction:
"Clover is commonly known as clover. It is said that it is a gift that Adam and Eve brought to the world from the garden of Eden. It is also known as" lucky grass ". There are only three leaves at the top of clover. Clover used to be a kind of forage. Now with the understanding of clover, it has gradually become a delicacy on the table. Clover is rich in vitamin K, The content of vitamin C and B is also very rich. It is a valuable food
Production steps:
Materials required:
Alfalfa: 200g
Salt: right amount
Garlic: right amount
Dry pepper: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Suan Qiang Mu Xu
Fried alfalfa with garlic
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