Stewed shrimp with spicy sauce(la zhi lao zui xia )

Stewed shrimp with spicy sauce

Introduction:

"The taste of love story: only when you are drunk can you know how strong the wine is, and only when you are in love can you know how heavy the wine is. You can't be my poem, just as I can't be your dream. I'll catch drunk shrimp with spicy sauce, and I'll be drunk with you this life. "

Production steps:

Materials required:

Shrimp: 400g

Thai millet pepper: 10g

Garlic: 20g

Coriander: 20g

Lee Kam Kee steamed fish soy sauce: 30ml

Li Jinji Tiancheng Yiwei: 15ml

Fresh dew: 15ml

Spicy fresh dew: 15ml

matters needing attention:

Production difficulty: simple

Process: salting

Production time: several hours

Taste: medium spicy

Chinese PinYin : La Zhi Lao Zui Xia