Spicy oyster sauce(la wei hao zhi qing kou )
Spicy oyster sauce
Introduction:
"The taste of love story: a good woman with a hot temper is just like a good chili, hot mouth is not hot heart."
Production steps:
Materials required:
Qingkou: 350g, 15
Garlic: 50g
Red pepper: 1
Dried scallion: 2
Cooking wine: 1 tbsp
Li Jinji garlic chili sauce: 2 tsp
Lee Kam Kee oyster sauce: 1 / 2 tbsp
Lee Kam Kee's choice: 1 teaspoon
Water: 6 tbsp
Sugar: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Wei Hao Zhi Qing Kou
Spicy oyster sauce
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