Fried eggs with towel gourd
Introduction:
"Luffa is green, fresh and tender, crisp and sweet. It is a favorite vegetable in summer and autumn. Luffa has a high nutritional value. Luffa contains protein, fat, carbohydrate, crude fiber, calcium, phosphorus, iron, citrulline, riboflavin and other B vitamins, vitamin C. It also contains ginsenoside, which is a component of ginseng. It's good for women to eat more Luffa in autumn. Luffa has the functions of clearing heat and cooling blood, detoxifying and defecating, dispelling wind and resolving phlegm, moistening muscles and beautifying, dredging meridians and collaterals, promoting blood circulation and lowering milk. Its collaterals, seeds, vines, flowers and leaves can be used as medicine. Luffa collaterals are commonly used in the treatment of chest rib pain and breast swelling due to Qi blood block. Luffa granules can be used for the treatment of irregular menstruation, more than lumbago, Runchang laxative, food jaundice and other diseases. Towel gourd leaf oral heat clearing, external use of anti-inflammatory sterilization, treatment of heat poison carbuncle. The remaining sponge gourd cream is called sponge gourd cream after burning. Grind it well and reserve it. Take 3-6 g each time and take it with salt soup or yellow rice wine, twice a day. It is effective for uterine bleeding or HAEMORRHEA. With towel gourd seed or towel gourd leaf fried black grind end, to salt water delivery service, can also treat menorrhagia. Old towel gourd 1, burning ash storage, research, 9 grams each time, salt and water to send treatment of menorrhagia. Take 1 dried towel gourd and take it in water, twice a day for dysmenorrhea. Luffa juice is known as "beauty water". Cut off the growing towel gourd vines, and apply the liquid to face or skin with gauze dipped in towel gourd water, which has the effect of moistening and anti wrinkle. You can also directly grind the juice of towel gourd, and mix it with appropriate amount of honey or glycerin, which also has good effect
Production steps:
Materials required:
Luffa: 500g
Eggs: 4
Scallion: 30g
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Si Gua Chao Ji Dan
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