Stir fry(shi jin xiao chao )

Stir fry

Introduction:

Production steps:

Step 1: beat the eggs well, and dice spinach, carrot, ham sausage and onion

Step 2: after the oil is hot, stir fry the egg liquid first, then add carrot, onion and ham sausage in turn and stir well

Step 3: add the right amount of Zanthoxylum powder, stir well, pour in spinach

Step 4: stir fry evenly, add appropriate amount of sea rice, add a little salt and monosodium glutamate, stir fry evenly

Step 5: get out of the pot

Materials required:

Carrot: one

Spinach: moderate

Ham sausage: one

Eggs: 2

Cooked corn kernels: appropriate amount

Onion: right amount

Haimi: right amount

Oil: right amount

Salt: right amount

Note: the sea rice itself is salty, salt to put less

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Shi Jin Xiao Chao