Stir fried pork slices with Pleurotus eryngii and onion
Introduction:
Production steps:
Materials required:
Pork: one piece
Pleurotus eryngii: one
Mushrooms: Four
Onion: one
Ginger: right amount
Salt: right amount
Sugar: right amount
Vinegar: right amount
Cooking wine: moderate
Old style: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xing Bao Gu Yang Cong Gan Bian Rou Pian
Stir fried pork slices with Pleurotus eryngii and onion
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