Sweet and sour walnut kernel
Introduction:
"Walnut can be called the king of antioxidation. Whether it is used as medicine, or eaten raw, boiled, dipped in sugar, or cooked, it has good effects of nourishing blood and Qi, tonifying kidney and essence, relieving cough and asthma, moistening dryness and defecating. Regular consumption of walnuts can also reduce blood cholesterol levels and reduce the risk of cardiovascular disease
Production steps:
Materials required:
Walnut: 20
Salt: a little
Vinegar: two teaspoons
Sugar: a spoonful
Raw soy sauce: a spoonful
Sesame oil: 1 teaspoon
Medlar: 3 capsules
Onion: a paragraph
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Suan Tian He Tao Ren
Sweet and sour walnut kernel
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