Stir fried Shanghai Green
Introduction:
"Light and refreshing!"
Production steps:
Step 1: heat the oil in the pot, add garlic and stir fry a few times. Put in the washed Shanghai green tea
Step 2: stir fry over medium heat for 1 minute, add salt and chicken essence, stir fry for 1 minute and a half, and start the pot (if there is a little boiling, put a little water, not too much)
Step 3: Loading
Step 4: set your own table
Step 5: put on a few pieces of wax. Isn't it beautiful? )
Materials required:
Shanghai Green: 300g
Oil: right amount
Salt: right amount
Chicken essence: appropriate amount
Garlic: right amount
Note: do not fry too long, too long, the color is not good, taste is not good, Shanghai Green fry not more than 3 minutes.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Qing Chao Shang Hai Qing
Stir fried Shanghai Green
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