Braised crucian carp in soy sauce(jiang men ji yu )

Braised crucian carp in soy sauce

Introduction:

"This dish has strong sauce flavor and tender meat. Every time we cook this dish, LG and his son always add another meal. It's a rice killer. "

Production steps:

Materials required:

Crucian carp: moderate

Scallion: right amount

Ginger: moderate

Garlic: right amount

Sugar: right amount

Salt: right amount

Cooking wine: moderate

Bean paste: right amount

Soy sauce: moderate

Old style: moderate

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Jiang Men Ji Yu