Chuanbei Xueli loquat syrup(chuan bei xue li pi pa tang shui )

Chuanbei Xueli loquat syrup

Introduction:

Production steps:

Step 1: raw material drawing.

Step 2: peel and core loquat and pear respectively, wash and cut into pieces for later use.

Step 3: put water in casserole, add rock sugar, Chuanbei and pear, and bring to a boil over medium heat.

Step 4: open the loquat pot.

Step 5: cook in low heat until the loquat is soft and rotten.

Materials required:

Loquat: 4

Pear: 1

Scallop: 5g

Rock candy: 8

Note: loquat is easy to ripen, boiling water and then low fire about 8 minutes.

Production difficulty: simple

Technology: pot

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Chuan Bei Xue Li Pi Pa Tang Shui