Shrimp skin wrapped in eggs(dan bao xia pi )
Shrimp skin wrapped in eggs
Introduction:
Production steps:
Materials required:
Eggs: 3
Dried shrimps: 30g
Shallot: 5
Rapeseed oil: 30g
Soy sauce: a little
Chicken essence: a little
Salt: a little or no
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Dan Bao Xia Pi
Shrimp skin wrapped in eggs
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