Chicken with fruit
Introduction:
"Easter is an important festival in the west, symbolizing rebirth and hope. Easter is also a children's favorite festival, you can make eggs, you can also go to the park to pick up eggs. Although my family is not a Christian, but take advantage of the children's spring break, also make some food to celebrate the festival. Easter egg is indispensable, symbolizing the beginning of a new life, the chicken fruit can also be said to be the birth of a new life, let's welcome the arrival of spring! I saw the recipe on the Internet and thought it was too cute. Today I took the children to the park to pick up eggs and made it once. The children love it so much. "
Production steps:
Step 1: add the yolk to the condensed milk.
Step 2: mix well.
Step 3: pour in the sifted baking powder and baking powder, mix well, wrap them with plastic wrap, and refrigerate for 30 minutes.
Step 4: divide the dough into 25g / piece and 35g / piece of bean paste. I didn't weigh it. I divided it into eight
Step 5: flatten the dough and put in the bean paste filling.
Step 6: pack the stuffing.
Step 7: create the image of the chicken by hand.
Step 8: place in a baking pan.
Step 9: put into the oven preheated at 340f / 170C and bake for 20 minutes.
Step 10: take it out and let it cool.
Step 11: melt the dark chocolate and use toothpick to point your eyes and wings.
Step 12: the lovely chick is out of the cage.
Materials required:
Condensed milk: 99g
Egg yolk: 1 (12g)
Low powder: 99 G
Baking powder: 2.5G
Bean paste filling: 280g
Dark chocolate: moderate
Hand powder: appropriate amount
Note: 1. The dough is sticky and needs hand powder.
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Xiao Ji Shao Guo Zi
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