Beef roll with Flammulina velutipes(jin zhen gu niu rou juan )

Beef roll with Flammulina velutipes

Introduction:

"The delicious Flammulina velutipes beef roll has many methods. Xiangxiang has made one according to his own taste and the seasonings at home. It's really delicious!"

Production steps:

Materials required:

Fresh beef: 500g

Fresh Flammulina velutipes: 200g

Soy sauce: proper amount (soy sauce)

Oyster sauce: right amount

Cooking wine: moderate

Salt: right amount

Sugar: right amount

Black pepper: right amount

Ginger powder: appropriate amount

Corn oil: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Jin Zhen Gu Niu Rou Juan