Tomato and Egg Soup
Introduction:
"I like to eat in the countryside, not because the food there is so delicious, but because I really like the tomato egg soup there. Every time I drink two bowls, I don't feel enough. Later, when I went there, the taste and appearance were not as good as before.... "
Production steps:
Materials required:
Tomatoes: 3
Egg: 1
Starch: right amount
Flour: right amount
Sesame oil: appropriate amount
Salt: right amount
Sugar: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Fan Qie Dan Hua Tang
Tomato and Egg Soup
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