Lao Ganma mixed with balsam pear
Introduction:
Production steps:
Materials required:
Balsam pear: 1
Shallot: moderate
Old godmother: a spoonful
Vinegar: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Jiang Jian Fei Jin Hang Dao Di Lao Gan Ma Ban Ku Gua
Lao Ganma mixed with balsam pear
Zero failure for novice. Xin Shou Ling Shi Bai Suan Xiang Pai Gu
Spicy noodles with mushroom and bean curd. Xiang Gu Fu Zhu La Ban Mian
[letinous edodes rape] -- simple and quick Kwai. Xiang Gu You Cai Jia Chang Jian Dan Kuai Shou Cai
Fried black fungus with plain chicken. Su Ji Chao Hei Mu Er
Hand shredded garlic sprouts. Shou Si Suan Tai