Red bean sprouts(hong si dou ya )

Red bean sprouts

Introduction:

Production steps:

Step 1: cut the garlic seedling into sections and carrot shreds

Step 2: wash the bean sprouts

Step 3: blanch bean sprouts in boiling water for 3 minutes

Step 4: put some oil in the pot, then put carrots in and fry them soft, then add garlic stalks and stir fry them.

Step 5: add bean sprouts to continue to fry, and then add salt to fry for a few minutes, you can get out of the pot.

Materials required:

Bean sprouts: 500g

Carrot: 100g

Garlic sprouts: 1

Salt: right amount

Note: note that bean sprouts can not be blanched too long, or it will not be crisp.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hong Si Dou Ya