Braised pork with rose bean curd(mei gui fu ru hong shao rou )
Braised pork with rose bean curd
Introduction:
"The first time I cooked this dish, it turned out....... Wow, it's really delicious
Production steps:
Materials required:
Streaky pork: 900g (with skin)
Rose red Sufu: right amount
Soy sauce: moderate
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and sweet
Chinese PinYin : Mei Gui Fu Ru Hong Shao Rou
Braised pork with rose bean curd
-
Chicken tofu balls with eggplant sauce: sweet and sour, smooth, no burden
Chicken tofu balls with eggplant sauce: sweet and sour, smooth, no burden. Qie Zhi Ji Rou Dou Fu Wan Suan Tian Xi Hua Wu Fu Dan
Views: 8 Time 2021-03-14 -
-
-
Summer tonic "peanut fish head soup"
Summer tonic "peanut fish head soup". Xia Ji Jin Bu Jia Pin Hua Sheng Yu Tou Tang
Views: 8 Time 2021-03-14 -
A bite of crispy but not spicy
A bite of crispy but not spicy. Chi Yi Kou Xiang Su You Bu La Xiang La Su Ji Ding
Views: 7 Time 2021-03-14 -
Nutritious and healthy breakfast -- millet sweet potato porridge
Nutritious and healthy breakfast -- millet sweet potato porridge. Ying Yang Jian Kang Zao Can Xiao Mi Hong Shu Zhou
Views: 6 Time 2021-03-14 -
-
-
-
Garlic, peanut and eggplant
Garlic, peanut and eggplant. Suan Rong Hua Sheng Qie Zi
Views: 7 Time 2021-03-14 -
A cool dessert in the afternoon -- Mango Milk Sago
A cool dessert in the afternoon -- Mango Milk Sago. Wu Hou Qing Liang Tian Pin Mang Guo Niu Nai Xi Mi Lu
Views: 5 Time 2021-03-14
