Baked pumpkin with salted egg yolk(xian dan huang ju nan gua )
Baked pumpkin with salted egg yolk
Introduction:
"One day, the emperor wanted to eat pumpkin. He went to the market and bought it unexpectedly. He steamed two salted duck eggs, cut the pumpkin into strips, steamed and fried again (fried is OK. I don't like frying, because I'm afraid of splashing oil, so I won't fry it), and rolled again in the yolk paste, Or with wine, it's very appropriate. "
Production steps:
Materials required:
Pumpkin: 500g
Salted egg yolk: 2
Garlic: right amount
Cooking oil: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Craft: Crisp
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Xian Dan Huang Ju Nan Gua
Baked pumpkin with salted egg yolk
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