Spiced stewed egg(wu xiang biao qing lu dan )
Spiced stewed egg
Introduction:
Production steps:
Materials required:
Eggs: right amount
Soy sauce: right amount
Old style: moderate
Five spice powder: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: brine
Production time: 20 minutes
Taste: spiced
Chinese PinYin : Wu Xiang Biao Qing Lu Dan
Spiced stewed egg
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