Stir fried vegetable shoots in oyster sauce(hao you chao cai tai )
Stir fried vegetable shoots in oyster sauce
Introduction:
Production steps:
Materials required:
Cauliflower stalk: 400g
Oyster sauce: 1 teaspoon
Edible oil: right amount
Salt: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Hao You Chao Cai Tai
Stir fried vegetable shoots in oyster sauce
-
Stewed beef with tomato and potato
Stewed beef with tomato and potato. Fan Qie Tu Dou Dun Niu Rou
Views: 14 Time 2021-03-14 -
Fried chrysanthemum with pork tripe
Fried chrysanthemum with pork tripe. Zhu Du Chao Tong Hao
Views: 3 Time 2021-03-14 -
-
Stewed lotus root with beef in tomato sauce
Stewed lotus root with beef in tomato sauce. Qie Zhi Niu Rou Dun Lian Ou
Views: 7 Time 2021-03-14 -
-
-
-
-
-
Wonton with shrimp skin, carrot and fresh meat
Wonton with shrimp skin, carrot and fresh meat. Xia Pi Hu Luo Bo Xian Rou Hun Tun
Views: 7 Time 2021-03-14 -
A refreshing staple food in summer
A refreshing staple food in summer. Xia Ji De Shuang Kou Zhu Shi Jian Yi Ban Liang Mian
Views: 7 Time 2021-03-14 -
Congee with Minced Pork and Preserved Egg
Congee with Minced Pork and Preserved Egg. Pi Dan Shou Rou Zhou
Views: 9 Time 2021-03-14
