Steamed tofu(qing zheng dou fu )

Steamed tofu

Introduction:

"Light and delicious, nutritious and healthy!"

Production steps:

Step 1: cut the fresh tofu into pieces, pour the oil and steam for five minutes

Step 2: shred the scallion and put it on the tofu

Step 3: heat the peanut oil and pour it on the onion

Materials required:

Tofu: half a catty

Scallion: a little

Oyster sauce: right amount

Peanut oil: right amount

Note: Tofu must be dipped in soup when eating!

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: light

Chinese PinYin : Qing Zheng Dou Fu