Fragrant glutinous peanut cake
Introduction:
"Peanut, commonly known as" luohuasheng ". There is a legend in ancient China that peanut has the function of nourishing and longevity, and it is known as "evergreen fruit". As the folk saying goes, eating peanuts often can keep your health, but you don't want to eat meat. It's good to eat fried peanuts and glutinous rice flour as cakes, fragrant and glutinous, as breakfast and snacks
Production steps:
Step 1: put the peanuts into the microwave oven for 3-4 minutes and peel them
Step 2: mix glutinous rice flour with water
Step 3: add sugar
Step 4: add black pepper
Step 5: pour in the peanuts
Step 6: mix well
Step 7: heat the oil in the pan and put 1 spoonful of peanut batter
Step 8: fry both sides thoroughly
Materials required:
Peanuts: 180g
Glutinous rice flour: 100g
Oil: right amount
Sugar: right amount
Black pepper: right amount
Water: moderate
Note: the amount of sugar and black pepper should be controlled by yourself
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Xiang Nuo Hua Sheng Bing
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