Sauced chicken feet & chicken neck
Introduction:
"Maotai flavor with beer"
Production steps:
Materials required:
Chicken feet: appropriate amount
Chicken neck: appropriate amount
Large material: moderate amount
Scallion: right amount
Fragrant leaves: appropriate amount
Tangerine peel: appropriate amount
Ginger: right amount
Soy sauce: right amount
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Jiang Xiang Feng Zhao Ji Bo Zi
Sauced chicken feet & chicken neck
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