Korean home cooking / spicy cabbage and tofu
Introduction:
"The tender and smooth tofu and the quick fried hot cabbage are simple and delicious little things."
Production steps:
Step 1: cut the bean curd into proper size and put it in a circle. Heat it in microwave oven for 1 minute
Step 2: Korean hot cabbage
Step 3: heat the oil in the pan
Step 4: stir fry quickly for more than 1 minute
Step 5: just set it up
Step 6: dinner~
Materials required:
Tofu: right amount
Korean kimchi: moderate
Edible oil: right amount
Note: spicy cabbage itself is salty, so there is no need to put any seasoning.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Han Guo Ren De Jia Chang Cai La Bai Cai Dou Fu Hua
Korean home cooking / spicy cabbage and tofu
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