Fried noodles with vegetables
Introduction:
Production steps:
Step 1: shred green pepper and onion, cut tomato into strips, cut spinach into sections, and break eggs.
Step 2: buy your noodles.
Step 3: add water to the pan, cook the noodles until they are eight mature, take them out, put them in cold water for a while, and then put them in a bowl.
Step 4: put more oil in the pot, fry the eggs well and serve.
Step 5: leave a little oil in the pot, add tomato strips and stir fry.
Step 6: add onion and green pepper, stir fry.
Step 7: add the spinach section and stir fry a few times.
Step 8: add the eggs and stir fry a few times.
Step 9: add water to the noodles. Add pepper powder, pepper powder, salt, soy sauce, stir fry.
Step 10: add vinegar, stir fry well and serve on a plate.
Materials required:
Coarse Ramen: 300g
Onion: half
Tomato: 1
Eggs: 2
Green pepper: 1
Cabbage: 1
Salt: right amount
Old style: moderate
Pepper: right amount
Pepper powder: right amount
Vegetable oil: right amount
Vinegar: right amount
Note: 1, cooked noodles in cold water, is to prevent adhesion, soaking time in cold water can not be too long. 2. Vegetables are added separately because the time required is different. 3. You can add your favorite vegetables or meat. 4. It is full of salt, and the salt should be added appropriately.
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Su Cai Chao Mian
Fried noodles with vegetables
Fried rice cake with Capsella. Qi Cai Chao Nian Gao
Steamed oyster with minced garlic and vermicelli. Suan Rong Fen Si Zheng Hai Li
Honey and cheese in soup. Tang Zhong Feng Mi Nai Lao Xiao Pai Bao
Take love home. Ba Ai Dai Hui Jia Xiang Gu Pian Chao Xi Qin Si
Shrimp, tomato and egg soup. Xia Ren Fan Qie Ji Dan Tang
And make delicious butter cookies. Zai Zuo Hao Chi De Huang You Qu Qi
Homemade healthy steamed bread - Lirong steamed bread. Zi Zhi Jian Kang Man Tou Li Rong Man Tou