Leek dumplings(jiu cai jiao zi )

Leek dumplings

Introduction:

"We eat less dumplings here. The stuffing we eat most is leek stuffing. This time, our mother-in-law prepared the dumplings. It's called "delicious."

Production steps:

Materials required:

Eggs: right amount

Minced pork: right amount

Leeks: moderate

Dumpling skin: right amount

Salt: right amount

MSG: right amount

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Jiu Cai Jiao Zi